Saturday, February 5, 2011

Chocolate Chip Macaroon Bars


1 roll premaid chocolate chip cookie dough
4 graham crackers, crumbled
1 oz bag caramel chips
1/2 c. walnuts or pecans, chopped
1/2 bag coconut
1 can sweetened condensed milk

In a 9x13 pan cover with parchment paper and sray with a cooking spray. Spread the dough evenly out in the bottom of the pan, top with graham crackers, then caramels, walnuts, coconut, and pour the sweetened condensed milk on top of it all. Place in a preheated 350 degree oven for 35-40 minutes.


Cydney loves to come up with these cookie bars and this is the latest one that she found. The are yummy and very rich.

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