Cinnamon Roll Cake (updated version!!)

 

Cinnamon Roll Cake (Newer better version I found on Pinterest but added cinnamon to the cake as well.)

Cake:

3 c. flour
1/4 t salt
1 c. sugar
4 t baking powder
1 1/2 c. milk
2 eggs
2 t vanilla
1/2 c. butter, melted
1 t cinnamon

Topping:

1 c. butter softened
1 c. brown sugar
2 T flour
1 T cinnamon

Glaze:

2 c. powdered sugar
5 T milk
1 t vanilla

Preheat the oven to 350. For the cake mix everything together with the exception of the butter.  Slowly stir in the butter and pour into and greased 9x13 pan.  For the topping, mix all of ingredients together well, drop evenly over the batter and swirl with a knife.  Bake for 30-32 mins. Let cake cool a little and then pour the glaze evenly across the top.