Coconut Fruit Dip

Coconut Dip

8 oz. cream cheese, softened
1 15 oz. Cream of Coconut (not coconut oil or water!)
8 oz. Cool whip

Mix cream cheese and cream of coconut until WELL blended.  Fold in cool whip and chill.  Serve with fresh fruit. (Makes a very large batch.)

(This is my adaptation from a recipe I found on line.  It was a huge success with my family.  I made the mistake of doubling the recipe for a family event, it wasn't necessary to double it.  The benefit was having it in the fridge for snacks!)