What I love, What I do, (from the Kitchen)

Our family likes to do these type of activities, kind of a "Pay it Forward" type things. Each year we take several plates of goodi...

Halloween is such a fun time! Natalie made the cute invitations for our get together. The Gourmet Guy and I were able to have most of our f...

Abby Cadabby from Sesame Street Belle from Beauty and the Beast I have made a cakes for a couple of friend's daughters this past month a...

I love fresh peaches and only wish they would stay in season and fresh a little bit longer! I love to make fresh peach pies, they are simply...

In my search to find the right Chile Sauce recipe I came across several recipes that I thought were gone forever. I had written to extended ...

One of the things that the Gourmet Guy's Grandmother made was wonderful rolls. She made them so often that she no longer needed the rec...

I figured since I am the one who always makes this, I would let you know how I have modified it over the years. I always use the red versi...

I have been putting recipes on here for quite awhile and still I find ones that my girls ask for. I thought that I had this one was on my co...

Servings: 4 1 cup light or dark brown sugar 2 tablespoons water 6 tablespoon butter 1/2 teaspoon salt 1/2 teaspoon cider vinegar 3/4 cup hea...

I had this recipe to try and finally did it- I LOVED IT!!!!!!!! Though it is not a fat free one (229.4 calories per serving) it is good fo...

I continue to look for new recipes for herbs from my garden, I'm loving some of the ones I have found. This one uses Basil. Just like w...

I quite often have the TV on in the background while I am working in the house or at my computer, a lot of the time the station of preferenc...

I love omelets but wanted to stay away from some of the fats that we often put into them like bacon or sausage etc. I had this recipe tucke...